WebApr 10, 2024 · 1/2 cup wild rice, cooked. In a soup pot over medium heat, add canola oil, and saute onion, carrot, celery and garlic until lightly brown. Stir in kale, parsley, stock and spices. Bring to a boil ... WebMar 20, 2024 · Nutrition Stats Serving Size: 1 cup chopped, raw kale 33 calories <1g fat 0mg cholesterol 25mg sodium 329mg potassium 6g carbs 3g protein 2.5g fiber 133% DV vitamin A 134% DV vitamin C 10% DV...
Kale Health Benefits, Nutrition Facts and Recipes - Dr. Axe
WebApr 17, 2024 · General Kale Nutritional Information The following charts are based upon a one cup serving of 65 grams, chopped. This is not data based upon cooking, this data is based on raw kale. Calories Calorie information for 1 cup of kale. Fats and Fatty Acids Fats and fatty acids in 1 cup of kale. Protein Protein information for one cup of kale. WebJan 16, 2024 · Fat: 0 grams Fiber: 3 grams Iron: 4% of the Daily Value (DV) Vitamin A: 58% of the DV Vitamin K: 164% of the DV Vitamin C: 10% of the DV Folate: 30% of the DV Zinc: 6% of the DV Copper: 9% of the... tryptoino forte
9 Health Benefits of Kale
WebKale is a leafy green vegetable in the Brassica family, along with cauliflower, brussels sprouts, and broccoli. There are several different varieties of kale, including curly kale, lacinato (or Tuscan) kale, and red kale. Kale is known for its deep green color and slightly bitter flavor, which can become sweeter when cooked. WebKale Nutrition. At just 33 calories, 100 grams (one cup) of raw kale has: 8.75 calories; 0.73 gram protein; 1.02 grams fiber; How to Cook Kale. Add kale to pasta sauce, smoothies, or soup. Or try ... WebAug 31, 2024 · A Chick-fil-A Kale Crunch Side contains 120 calories, 9 grams of fat and 8 grams of carbohydrates. According to our website visitors, a Kale Crunch Side is a healthy and nutritious option from … tryptolabs.com